Restaurant & Wine Bar
Gabrisa Restaurant Positano | Amalfi Coast Italy
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    • Vegan Menu
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  • Spumanti - Champagne

  • Vini Bianchi - White Bianchi

  • Vini Rossi - Red Wines

  • Vini Rosati - Rosè Wines

  • Passiti - Raisin Wines (Dessert Wines)

  • Mezze Bottiglie - Half Bottles

PASSITI – RAISIN WINES (Dessert wines)

ITALIA

CAMPANIA
Esotica Le Surte – 37,50 ml 2007 Macchialupa
Fiano
PIEMONTE
Quattronomi – 75,00 ml Cellario
Vitigni autoctoni
ALTO ADIGE
Quattronomi – 75,00 ml Cellario
Vitigni autoctoni
VENETO
Recioto Angelorum – 37,50 ml 2009 Antinori
Corvina, Rondinella, Molinara
TOSCANA
Castello di Brolio Vin Santo del Chianti – 75,00 ml 2004 Barone Ricasoli
Malvasia, Sangiovese
MOLISE
Apianae Moscato – 75,00 ml 2010 Di Majo Norante
Moscato
SICILIA
Malvasia delle Lipari – 50,00 ml 2007 Florio
DOC; Malvasia
Passito di Pantelleria – 50,00 ml 2009 Florio
DOC; Moscato
Passito di Sicilia Ambar – 75,00 ml 2013 Florio
IGP; Moscato
Morsi di Luce Zibibbo – 50,00 ml 2006 Florio
IGT; Zibibbo

FRANCIA

ACQUITAINE
Sauternes Sainte Helene – 75,50 ml 2006 Chateau de Malle
Semillon, Sauvignon, Muscadelle

Family History

 

"Like any other family of Positano, with origins of farming and fishing, we grew up with the most delicious and uncontaminated products that nature and the sea offered."
Since we were kids we were always involved in any family activity--such as feeding the animals, taking care of the gardens, and helping to prepare the big family dinners. With this same joy and strength today, we continue this culinary tradition that proposes to our guest's recipes that have been passed on from generations, and unique local ingredients that have become rarer on the market.

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Da Gabrisa Restaurant & Wine Bar

Viale Pasitea, 221
84017 Positano, Salerno ITALY
P.I. 04200310656.

e-mail: [email protected]
tel: +39 089 811 498

credit cards accepted

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